Recipe of the Chicken
You have decided to cook a delicious meal without the hassle and do not know which recipe to choose? Choose a recipe for chicken. The main advantage of this recipe is that during the preparation of a dish is not necessary to watch the chicken itself is extinguished in the oven while you're busy with other things, or set the table, or even resting.
Chicken cooked in this recipe turns out juicy, tender, and dietary.
The chicken should be well washed, cut into portions. Salt to taste and uklozhit in a glass roasting pan. If not the stove, you can use Roaster, utyatnitsu and even a glass 2-liter jar.
Now, the chicken should be as follows sprinkle with ground coriander and hops-suneli, marjoram, cover and place in hot oven for 20 - 30 minutes.
Then carefully to get a roasting pan from oven, add the bay leaf, chicken and lots of garlic (coarsely chopped a few large teeth). And again, put in oven for another 15 minutes - 20.
Open the lid must be very careful not to burn yourself with hot steam.
Served with a chicken suit rice with pineapple and peppers, or mashed potatoes.